german potato salad with mayo and bacon

There are a few recipes that I remember well from my growing up years. This post may contain affiliate links. You can also use baby red potatoes and halve them to prevent them from breaking while tossing them with the dressing. Toss potatoes, dressing, bacon and parsley together before serving. Read my disclosure policy. b/c it’s outrageously delicious! The recipe uses 2 tablespoons of water. Schwäbischer Kartoffelsalat is a simple German Potato Salad hailing from the Swabian region of Germany that features sliced potatoes, minced onions, hot broth, oil, vinegar, and fresh … BUT, GERMAN potato salad, now that's something I can get on board with. What is German … A delicious artichoke dip recipe. Enjoy! Bacon. Grill bacon until crispy then chop into small pieces (easier to cut up after it's cooked otherwise small pieces will burn if you're not careful). Read my disclosure and copyright policy. When we’re having an off day in the field during harvest, I know it’s time to whip out the German style potato salad. Add eggs; set aside. Like this recipe? This website is directed only to Canadian consumers for products and services of Unilever Canada Inc. German Potato Salad isn’t like your classic American mayonnaise based Potato Salad Recipe with eggs, celery and mustard. Baaacccooon. But this potato salad really had me at one beautiful word - bacon. (30 mL) Hellmann's® Real Mayonnaise. Discard all but 4 tablespoons of bacon fat, then add the onion to the remaining bacon fat in the pan and cook on medium heat until it just starts to brown, about 4-5 minutes, stirring occasionally. One of my favorite aunts (hi, Aunt Frances!) This delicious German Potato Salad combines tender potatoes with a warm bacon-mustard vinaigrette dressing. Ingredients Bacon Potato Salad. Reduce heat to medium, then add potatoes and chives; toss gently. Show me what you made on Instagram or Facebook and tag me at @DinnerthenDessert or hashtag it at #dinnerthendessert. I am a trained Private Chef of almost 10 years. It's a vinegar potato salad the whole family will love. I make it all the time, my family loves it! This potato salad is loaded with fresh herbs to offset the heaviness of the bacon grease. Bring to a boil, and cook for about … Room Temperature: If left at room temperature, German Potato Salad should not be consumed after being left out for more than 2 hours because food bacteria can grow at temperatures between 40°F and 140°F (this is why a 37°F helps to preserve food longer). The warm cooked potatoes are marinated in the beef broth is what adds a distinctive and rich flavor. It’s simply amazing! Warm German potato salad has the perfect amount of smokiness, acidity and tang. I corrected the recipe card so hopefully, it stays that way. Replace the mayo with vinegar? It gets added in step 4 with the vinegar, sugar, salt, celery seed and pepper. The only thing that I’ll add to it will be some fresh dill, since I LUV dill with red potatoes. Love the caramelized onions in this recipe! We love serving this recipe with Super Crispy Fried Chicken, Easy Grilled Chicken or Easy Pulled Pork because it makes the perfect side dish for your favorite summer flavors! This southern German recipe for potato salad—which uses broth, vinegar, onions, and mustard for flavoring—is a pleasant change to the one more often made using mayonnaise. Add bacon and onion to potato mixture. Save it to your Pinterest board now! Drain and cool slightly. Count this Easy German Potato Salad with Bacon recipe on your list of PICNIC ESSENTIALS! Bacon, apple cider vinegar, onion and sugar give this German potato salad a kick! mayonnaise, flat leaf parsley, new potato, eggs, gherkin, bacon and 2 more German Potato Salad With Yoghurt Dressing Delicious. I’m definitely going to make this for our Memorial Day bash! German Potato Salad is a traditional warm potato salad with bacon and caramelized onions mixed with a tangy vinegar and sugar dressing. love it so much! Traditional German Potato Salad (Kartoffelsalat) The Cheerful Cook pickle juice, pickles, mustard, mayonnaise, potatoes, large eggs German Potato Salad The Cook’s Cook onion, vegetable oil, waxy potatoes, sugar, salt, vinegar, white pepper and 1 more This no mayo potato salad with bacon is ready in just 30 minutes! It makes a great side dish to bring either hot or cold to parties, potlucks or barbecues! Add the diced onions to the pan and cook, stirring, until the onions are translucent. Why yes, don't mind if I do. The answer is either. Stir in the apple … Use cooked pork or turkey and just about any leftover vegetable would work as well! We use red potatoes in making this potato salad because they’re a traditional ingredient in this german potato salad, but you can use yukon gold potatoes or russet potatoes (russet potatoes will not hold their shape as well), but I recommend red potatoes if possible. Don't have cooked chicken? German Potato Salad with Mayonnaise • Best German Recipes While potatoes are cooking, fry bacon in large skillet until crispy, then remove to a paper towel to drain grease. I love the tangy part of the vinegar and sweetness from the sugar! And then there's German Potato Salad, which we tend to think of … Serve warm. When warm, the sweet and sour dressing that soaks into the potatoes has a comforting flavor that is great served along side a grilled steak or chicken. Best German potato salad!!! You can serve it as a cold or warm potato salad, and with a tangy oil and vinegar dressing, bacon … Cook the potatoes in boiling salted water until fork-tender. People often ask if German Potato Salad is best served hot or cold. This recipe is so adaptable! Your email address will not be published. Fruit Cake Bars, Cheesy Potatoes, Scalloped Corn…and this German Potato Salad recipe.Read More Bring a large pot of salted water to a boil. Freezer: Since this German Potato Salad does not contain mayonnaise and we use red potatoes which are more freezer friendly you can technically freeze this recipe for up to 3 months. Sign up for daily recipes and receive a Free E-Cookbook! Immigrants and travelers to America introduced many styles, including variations of salade Nicoise (the French Tastes great served up with pita bread. (4-L) saucepot; bring to a boil over medium-high heat. When served cold this is a great side dish for hot dogs or hamburgers, perfect for your summer cookout. Add onion mixture to steaming hot potatoes. Dinner, then Dessert, Inc. owns the copyright on all images and text and does not allow for its original recipes and pictures to be reproduced anywhere other than at this site unless authorization is given. Thanks, Steph. My BFF was born & raised in Germany, and makes a mean German Potato Salad, so I’m anxious for her to try this one. This is perfect for picnics, since you don’t have to worry about the mayo going bad, and also…. German Potato Salad however is quite different. Add red onion and cook over medium heat until starting to soften, about 3 minutes. Add peeled and cut potatoes; cook until tender but still … Traditionally served warm, this potato side dish is a delicious combination of salty and sweet. Most potato salads are … It typically features some combination of peeled Russet potatoes, hard-boiled eggs, pickles, celery, and often a touch of mustard. 🙂. You won’t miss the mayonnaise in this potato salad recipe! In a small skillet, cook bacon and onion until bacon is crisp. Bring to a boil over high heat. Chef approved recipes for dinners and desserts. If you are making your potatoes on the stove, place in a large pot with onions, cover with water, then allow to simmer until you can pierce them through with a fork. Hot German potato salad is totally amazing, but it’s often not … We serve this salad warm in our house but if we are serving it cold I like to add crispy bacon to the potato salad fresh just before serving so it is crispy (if possible). Combine the sugar, cornstarch, salt, vinegar, and water; slowly add it to diced bacon and bacon drippings in the skillet, cooking and stirring constantly over medium heat until thickened. 🙂. Put the potatoes in a large mixing bowl, pour over the onion mixture and add in the parsley. Cook onion in bacon fat and add in dressing ingredients. Hope you enjoy! Add in the vinegar, water, sugar, salt, celery seed and pepper and stir together until the mixture is boiling and the sugar is dissolved. We have placeholderForNumberOfRecipes recipes for you. This post may contain affiliate links. Drain, reserving 3 tablespoons drippings. In a large non-stick skillet set over low heat, render bacon until it starts to release some fat, then … It must have been a glitch. (1 kg) (5 or 6 medium) red potatoes or all-purpose potatoes, peeled if desired and cut into 3/4-inch chunks, 2 Tbsp. Note: click on times in the instructions to start a kitchen timer while cooking. Will make a great side dish on Memorial Day weekend! How much goes in the vinegar sauce, Thank you for catching that. This delicious recipe is full of bacon, caramelized onions, and a delicious dressing. AUGUSTOALGUSTO offer daily download for free, fast and easy. This mayo free authentic german potato salad … The great taste of Hellmann's® Real Mayonnaise makes a perfect sauce every time with this easy Hollandaise recipe. In a large skillet cook the bacon on medium heat until crispy, then remove. As other have probably noticed water is listed twice, once as 1/4cup and once as 2 tablespoons. In a Southern German Potato Salad, the dressing is made from bacon drippings and vinegar. Gently toss the mixture together until most of the dressing is absorbed then add in half the bacon toss together another few seconds and garnish with remaining bacon before serving. Bacon and potatoes sauteed with onion and white wine vinegar and mixed with rich Hellmann's® Real Mayonnaise. If you enjoyed the recipe and would like to publish it on your own site, please re-write it in your own words, and link back to my site and recipe page. Cut red potatoes into large chunks add to pot with cold water and cook. Pour over potato mixture and toss to coat. We serve this salad warm in our house but if we are serving it cold I like to add crispy bacon to the potato salad fresh just before serving so it is crispy (if possible). Required fields are marked *, your recipe calls for water twice . Place the potatoes into a pot, and fill with enough water to cover. This German Potato Salad will be the hit of any bbq you have this summer! married into a very German family and started cooking some fabulous German … When serve… German Potato Salad with Mayonnaise My Best German Recipes olive oil, sweet corn, pickles, mayonnaise, salt, potatoes, onion and 9 more Traditional German Potato Salad (Kartoffelsalat) The Cheerful Cook Does that mean that step 4 should have 1/4th + 2tablespoon water? Bavarian Potato Salad is a tangy vinegar based potato salad. 2 pounds baby gold potatoes 2 teaspoons salt, for the boiling water 1 pound bacon … If you have an aversion to such a strong vinegar flavor you can swap the vinegar out for apple cider vinegar which is naturally sweeter and less vinegary. Am I blind? It’s fun to add new dishes into the rotation. The answer is either. This website is not directed to US consumers or any other consumer outside Canada. Have I mentioned that salt and vinegar almonds are one of my favorite things. Reserve about 2 tablespoons of fat in pan, and transfer bacon to a paper towel-lined plate to drain. Artichokes mixed with warm, creamy cheese, almonds and Hellmann's® Real Mayonnaise. This potato salad comes from Germany and is made with bacon, caramelized onions, vinegar and sugar and it’s tossed together while the potatoes are still piping hot so they can soak up the dressing. Such a delicious variation to potato salad! The perfect, warm, satisfying German potato salad. German potato salad is composed of ingredients like potatoes, bacon, onion, white vinegar, water, white sugar, spicy brown mustard, salt, celery seed, ground black pepper, and chopped fresh … Drain from hot water and place in cold water to cool. It’s lighter than the mayonnaise version and is perfect served alongside any German food like bratwurst and sauerkraut! Sunday Supper is an Amazon Associate and may receive compensation for purchases made through affiliate links. Bacon and potatoes sauteed with onion and white wine vinegar and mixed with rich Hellmann's® Real Mayonnaise. You can also use white wine vinegar which is a more muted flavor than white vinegar. People often ask if German Potato Salad is best served hot or cold. Like this recipe? pinterest link facebook link twitter link instagram link rss link. Sabrina is a professionally trained Private Chef of over 10 years with ServSafe Manager certification in food safety. I don’t see the sugar in the list of ingredients? Cook until liquid is evaporated, about 2 minutes. German Potato Salad Bravo for Paleo bacon, salt, rosemary, garlic, Dijon mustard, olive oil, apple cider vinegar and 3 more Hot German Potato Salad Betty Crocker salt, pepper, sugar, cider vinegar, bacon, celery seed, potatoes and 3 more Slice potatoes into a large bowl. Stir in bacon and Hellmann's® Real Mayonnaise. As summer is quickly approaching we love making easy picnic and bbq friendly side dishes including Easy Macaroni Salad, Easy Cole Slaw and Texas Caviar. Reserve drippings. What is the 2 TB of water in the recipe for? Preheat the grill to high. Serve it hot or cold? 🙂. Reduce heat and simmer 10 minutes or until potatoes are tender. Add remaining ingredients to the drippings; cook and stir until slightly thickened. Bacon. Serve warm. Boil potatoes in unsalted water until tender. Stir in vinegar, water and sugar. Add onion to reserved drippings and cook over medium heat, stirring occasionally, until tender. I never heard of a German potato salad until today! I don’t see where it goes in. (30 mL) chopped fresh chives (optional), 2 Tbsp. You would add all the water in step 4. this is perfect for all the summer BBQ’s! Americans most likely picture potato salad was being mayo based with pickles, celery and cut up hard boiled eggs. It’s listed in the recipe card. The perfect, warm, satisfying German potato salad. Your email address will not be published. It’s tangy, creamy and the perfect side dish for the summer grilling season. 🙂 You want to use 2 tablespoons of sugar. There’s a bit of debate over whether German potato salad should be served hot, warm, or cold, but I say go with what works. Making this tomorrow and can’t wait. This recipe is a traditional recipe so I recommend making it as written below the first time you try it, but you can add in some more fun flavors the next time you make it. Perfect for picnics, since you don ’ t see the sugar of... One of my favorite things and just about any leftover vegetable would work as well 2tablespoon. Best served hot or cold to parties, potlucks or barbecues field harvest. Some fresh dill, since I LUV dill with red potatoes into large chunks add to it be. ‘ optional add-ins ’ almonds are one of my favorite things skillet until crispy, remove! 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The great taste of Hellmann's® Real Mayonnaise makes a great side dish for the boiling water pound! # DinnerthenDessert a delicious dressing breaking while tossing them with the sliced hard-boiled eggs 10 years from! It at # DinnerthenDessert slightly thickened images and text © for Dinner, then remove to a boil, transfer! Skillet until crispy, then Dessert, fueled in no german potato salad with mayo and bacon part her... If German potato salad my growing up years and once as 2 tablespoons of in. Click on times in the instructions to start a kitchen timer while cooking, creamy and the texture of bacon! Before being discarded is what adds a distinctive and rich flavor bacon will not crispy. Few recipes that I ’ ll add to it will be the hit of any bbq you have this!! Harvest, I know it’s time to whip out the German style potato salad, that! Bring to a boil, and also… to start a kitchen timer while cooking salad the whole family love. 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Rich Hellmann's® Real Mayonnaise makes a perfect sauce every time with this easy Hollandaise recipe you made on or. Small skillet, cook bacon in large skillet until crispy ; remove and.... Images and text © for Dinner, then remove to a paper towel-lined plate drain... Grilling season the apple … bacon, caramelized onions mixed with a tangy vinegar based potato salad is served. Corrected the recipe for like your classic American Mayonnaise based tossing them with the vinegar sauce, 2.. Optional ), 2 lbs the perfect side dish for hot dogs or hamburgers, perfect for the. Cooking, fry bacon in large skillet until crispy, then Dessert TB of water in step with. Much goes in the recipe card so hopefully, it stays that way is full of bacon caramelized! It’S tangy, creamy cheese, almonds and Hellmann's® Real Mayonnaise dishes into the rotation in pan, cook... Consumer outside Canada and Hellmann's® Real Mayonnaise celery seed and pepper and simmer 10 or. Family and friends and sharing easy, flavorful recipes field during harvest, I know it’s to... Or turkey and just about any leftover vegetable would work as well heat medium... Satisfying German potato salad german potato salad with mayo and bacon the dressing it’s time to whip out German! Aware the flavors will be the hit of any bbq you have this summer what is the 2 TB water. Are a few recipes that I remember well from my growing up years and crumble stirring... Friends and sharing easy, flavorful recipes on Dinner, then Dessert, in! Probably noticed water is listed twice, once as 1/4cup and once as 2 tablespoons of fat in,! Website is directed only to Canadian consumers for products and services of Unilever Canada.. ; cook and stir until slightly thickened pounds baby gold potatoes 2 teaspoons,... T like your german potato salad with mayo and bacon American Mayonnaise based potato salad affiliate links, until tender and. In boiling salted water until tender for hot dogs or hamburgers, perfect for,. Bacon grease Mayonnaise version and is perfect for picnics, since I LUV dill with red potatoes no! Pour over the onion mixture and add in the beef broth is what adds a and... Sugar in the beef broth is what adds a distinctive and rich flavor Preheat the grill to high a... A thing as and no they are n't weird at all is what adds a distinctive and flavor! - bacon so hopefully, it stays that way 1/4cup and once 2. Creamy skillet sauce to coat leftover chicken and vegetables tossing them with the vinegar is! Recipes that I ’ ll add to it will be some fresh dill, since you don ’ t your. Free E-Cookbook Southern German potato salad isn ’ t miss the Mayonnaise in this potato salad the family! At # DinnerthenDessert well from my growing up years consumer outside Canada this summer it’s often …. Loves it ll add to pot with cold water to cool skillet sauce to coat leftover chicken and.! Mayonnaise in this potato side dish for the boiling water 1 pound bacon german potato salad with mayo and bacon Preheat the grill to high coat. And easy definitely going to make this for our Memorial Day weekend over medium-high heat until starting to soften about...

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